The cheff ENRIQUE MARTÍNEZ, the driving force behind the delightful A CASA DOS MARTÍNEZ, restaurant in Padrón (A Coruña), applied his imagination to some cans of CORTIZO products. The result is what he himself calls “gastronomic styling,” i.e. transforming a finished product, such as fishand seafood preserves, to create original,

mouth-watering dishes.

If you want to prepare a quick and simple lunch or dinner with very tasty results, take note of the chef’s culinary advice. Very important: you should not be without CONSERVAS CORTIZO in your kitchen.